9-10: Absolutely amazing. The best of the best!
7-8: Above average to nearly great. Give it a shot!
5-6: Decent, but flawed. If it's your style of beer, go for it! If not, you probably won't miss much from passing it up.
3-4: Something's not right here. Not worth your time.
0-2: Absolutely terrible! Undrinkable death-swill from the depths of Hell!
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Monthly Archives: April 2013
From the Brewery: “Ebony in color with a rich creamy head, earthy flavor and a mellow, chocolate finish.” 6.1% ABV The Pour: Poured from a 22 oz bomber into a nonic imperial pint glass. Very standard stout coloring; nearly all … Continue reading
From the Brewery: “Prohibition Ale is the first beer we bootlegged back in the early days of the brewery. Anything but traditional, Prohibition pours a deep reddish amber hue, with a fluffy tan head that leaves a beautiful lacing on … Continue reading
From the Brewery: “Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth … Continue reading
From the Brewery: “Traditionally craft brewed with Chocolate & Crystal malts and a blend of Styrian, Goldings, & Fuggles hops to produce a full-bodied, Ruby beer that delivers a delicious chocolate toffee malt flavor, balanced with a rounded moderate bitterness … Continue reading
From the Can: “Since 1778 when it was first brewed at the Strangeways Brewery in Manchester, Boddingtons has been renowned as a unique, pale-gold ale. In English pubs, Boddingtons is served using the traditional hand pulled method which mixes air … Continue reading