Monthly Archives: April 2013

Wychwood Brewery Hobgoblin

From the Brewery:  “Traditionally craft brewed with Chocolate & Crystal malts and a blend of Styrian, Goldings, & Fuggles hops to produce a full-bodied, Ruby beer that delivers a delicious chocolate toffee malt flavor, balanced with a rounded moderate bitterness … Continue reading

Posted in Beer Reviews, Dark/Brown Ales | 1 Comment

Boddingtons Pub Ale

From the Can:  “Since 1778 when it was first brewed at the Strangeways Brewery in Manchester, Boddingtons has been renowned  as a unique, pale-gold ale. In English pubs, Boddingtons is served using the traditional hand pulled method which  mixes air … Continue reading

Posted in Beer Reviews, Light/Pale Ales | 1 Comment

Baltika #6 Porter

From The Brewery:  “The Baltika №6 Porter beer was designed and launched in production in 1994. This traditional dark beer is brewed according to old English recipes. The elite hops, special yeast, purest water and high skill of the brewers are a … Continue reading

Posted in Beer Reviews, Stouts/Porters | 1 Comment